BSA TROOP 474
11/20-21 at Danaher Pavilion -
DESCRIPTION of
Weekend
– Open fire turkey roast feast open to all 474 scouts and their families, as
well as Pack 472 & 475 Webelo families. Everyone is
encouraged to camp out over night. The feast and site fees are covered by Troop
474. Arrive early in the day to help tend the fire, prepare the meal, fat man
squeeze, steal the flag, “Rock Jocks” climbing weather permitting…rank
advance…have fun. Mr. Aery will be working his dutch oven magic with all those interested.
This
is a good opportunity to break out the winter gear…treat it like a winter
camping shakedown.
WHEN: Saturday 11/20 through Sunday11/21 morning.
Fire building starts at 9:00 AM SHARP and turkey roasting starts at about
10:00. Dinner is expected to be served between 5:00 & 6:00. Patrols are
encouraged to prepare easy breakfast for Sunday morning with expected early
camp break down in time for Sunday morning church.
WHERE:
WHO Open to all scouts & scouters …please come early on Saturday to help and have
fun. Everyone is encouraged to camp
over.
WHAT To Bring: November is tricky weather due to
winds, rain, temperature, hypothermia…Be prepared. Rain gear and ability to
layer clothing (yes to fleece, no to cotton). Follow the three season
checklist. All patrols and guests are
responsible for their own camping gear and tenting arrangements, The Troop 474
is providing turkey dinner. All other meals, snacks and provisions are the
responsibility of the Troop patrols and guests. Although paper plates and
plastic utensils and cups will be available, bring H2O containers and your
favorite mess kit if you have.
Bring your own folding chairs!!!
Food –Nutrition = Energy = Warmth. Keep fuel in your belly! Bring
lunch, snacks and beverage
H2O – Carry two
liters day for Saturday. We will also have a water filter or two just in case.
SEE
SEPARATE SUPPLY RESPONSIBILITY & DUTY ROSTER
WE
ARE TROOP 474.
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